Ultimate Cookies

Ultimate Cookies

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Delve into the world of cookie magic, where you can make everything from edible jewelry to cookie bacon and eggs! Organized by theme, each chapter is overflowing with luscious photographs and dozens of recipes and ideas. In carefully illustrated details, the author guides you to make perfect little cookie masterpieces. Julia Usher is a celebrated pastry chef and food writer. She is a James Beard Foundation Journalism Awards finalist and a Director of the International Association of Culinary Professionals (IACP). Usher has designed desserts for Better Homes and Gardens, Fine Cooking, Bon AppActit, and Modern Bride, as well as for the book Vera Wang on Weddings. She divides her time between St. Louis, Missouri, and Stonington, Maine. A new book from the author of the best-selling Cookie Swap.About 11/4 cups (1/4 recipe) Royal Icing, divided Brown and other softgel food colorings of your choice Small offset spatula About 1 pound rolled fondant ... Cut out a 103/4inch circle using your template (or pan or bowl) as a cutting guide.


Title:Ultimate Cookies
Author: Julia M. Usher
Publisher:Gibbs Smith - 2012-09-01
ISBN-13:

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