Live Food in Aquaculture
This proceedings volume includes selected papers presented at the international symposium `Live Food Organisms in Marine Larviculture' held in Nagasaki, Japan, September 1-4 1996. This international symposium focused on live food organisms for the larval rearing of marine animals. Recent achievements in the fundamental biology (such as physiology, ecology, taxonomy, life cycle and nutrition) of live planktonic animals used as feed in aquaculture were combined with recent technological advances on larval rearing methods. This volume also provides future directions for the application of basic science to the rearing of aquatic animals.National Academy Press, Washington, D.C.: 23a63. Oozeki, Y., A. Hagiwara, H. Eda ... In Chamberlain, G. W., R. J. Miget aamp; M. G. Haby (eds), Manual on Red Drum Aquaculture. Conference draft ... In Nash, C. E. aamp; A. J. Novotny (eds), World Animal Science 8C: Production of Aquatic Animals a Fishes. Elsevier Science B.V.anbsp;...
| Title | : | Live Food in Aquaculture |
| Author | : | Atsushi Hagiwara, Terry Snell, Esther Lubzens, C.S. Tamaru |
| Publisher | : | Springer Science & Business Media - 2013-04-17 |
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